Details, Fiction and Steamed buns with roast pork filling
Fold and flatten with a rolling pin a number of times right up until you have a extended rectangle. Then roll up and Slice dough into sixteen even parts.Take out the BBQ pork filling from heat, stir in a little bit sesame oil, and transfer into a clean up bowl. Protect with a lid and let great.Consider introducing a teaspoon of Chinese five-spice p